by admin | Aug 22, 2025 | Shilajit, Shilajit Types
What is “Caucasus Shilajit”? “Shilajit” is the umbrella term for organic–mineral exudates found in high mountains worldwide. In the Caucasus it is known as mumijo. Authoritative sources list the Caucasus Mountains alongside the Himalaya, Altai, and Pamir ranges as...
by admin | Aug 20, 2025 | Shilajit, Shilajit Types
The Shilajit market is booming—and so are the deceptions. From inflated fulvic percentages to exotic origin myths, buyers are often left confused or misled. Use this guide to spot the five most common lies and protect your health and wallet. Lie #1: “Our Shilajit is...
by admin | Aug 20, 2025 | Shilajit, Shilajit Types
Shilajit shoppers are bombarded with numbers: “50% fulvic,” “75% fulvic,” “highest concentration.” These sound impressive—but few realize there’s no universal testing standard for fulvic acid. That gap lets brands cherry-pick loose methods, publish inflated...
by admin | Aug 20, 2025 | Uncategorized
Meta Description / SEO Excerpt: Real Shilajit tastes earthy, bitter, and mineral—not sweet, perfumey, or chemical. Learn the flavor, mouthfeel, and aftertaste cues that reveal authenticity—plus why only a batch-matched COA and proper fulvic testing protect you. Why...
by admin | Aug 20, 2025 | Uncategorized
The Rise of Inflated Fulvic Acid Claims “Contains 75% fulvic acid.” On the surface that sounds powerful. In practice, it’s usually marketing. Independent Certificates of Analysis (COAs) routinely show authentic Shilajit in the ~5–15% fulvic range. Anything far higher...
